Spaghetti Carbonara ala Nao
Prepare:
>>>Nao Yamada (School of Chinese Studies, Dawai)
- brown onion and garlic, cut into small slices
- bacon, cut into small slices
- mayonaise
- canned salmon
- eggs, salt, and black pepper
- Fry garlic, onion, bacon; Add some salt and black pepper
- Boil spaghetti pasta, drain it, and mix it with mayonaise and canned smoked salmon
- Last, beat 1 or 2 egg(s), mix it well with the pasta while it's still hot
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